Mother’s Day Lunch at The Tamarind
11 May 2025 12:00 pm - 3:00 pm
Spoil Mum with a five-course banquet lunch in the peaceful rainforest setting of The Tamarind Restaurant.
Indulge in a selection of Modern Asian dishes curated by Executive Chef Dan Jarrett, complemented by a welcome glass of bubbles on arrival. As you dine, relax to the smooth sounds of live jazz, creating the perfect atmosphere for a truly special Mother’s Day celebration.
Bookings are essential with limited spots available. To reserve your place, book online below or contact reception on 07 5420 5420 or email [email protected].
When
11 May 2025 12:00 pm - 3:00 pm
PRICE
$159 per person
$25 per child (13 years and younger)
MOTHER’S DAY BANQUET MENU
- Scallop sashimi, Hokkaido onion and wakame sauce, tenkasu
- Mooloolaba prawn toast, Saison’s squid ink, and truffle salami
- Wagyu striploin, HK-style black pepper sauce, bok choy, and crispy potato
- Honey Moreton Bay bugs, lemon, and sesame mayo
- Steamed rice
- Vietnamese chocolate mousse, passionfruit jam, coconut ice cream, marshmallow, and coconut macaron crumb